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Wood Stove > Learning Center > Amish Wood Stove Amish Wood Stove
There can be some variations on the Amish wood stove. Despite mild variations and some peculiarities, all Amish wood stoves share the same elements. There is always a fire box in the left corner of the Amish wood stove. Shredded paper, wood chips, and small pieces of wood should be used in the fire box. The type and amount of fuel you use in an Amish wood stove is one of the easiest ways to control the heat. A low, slow burn is better than a raging fire. Amish wood stoves should also have two dampers. The chimney damper controls the amount of smoke moved out of the wood stove into the chimney. The oven damper in an Amish wood stove is used to control the amount of heat moving between the firebox and the oven. The entire surface of an Amish wood stove can be used for cooking. As you spend more time with your Amish wood stove, you can get more adept at moving the pots and pans around to capitalize on the hot spots. |
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